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Women eat meat too susceptible to diabetes

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Women eat meat too susceptible to diabetes 533

British “Daily Mail” recently published a new study shows that even those who love meat intake of vegetables and fruits, their risk of developing diabetes or high. One pair of long-term study of more than 60,000 women found that acidic diet and risk of type II diabetes meat, cheese and other ingredients that adult diabetes. The study found that women who ate the most acidic foods, the risk of diabetes than women eating the least acidic foods high 56%.
Diabetes is generally associated with obesity and sugary food intake related, but new research suggests that meat and other acidic foods can also be associated with the disease...

See all - http://worldlatest.net/2013/11/25/women-eat-meat-too-susceptible-to-diabetes/

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